Filtering by
- All Subjects: Arizona State University Library Child Drama Collection
- All Subjects: Southeast Asia
- All Subjects: Children
- All Subjects: Macao
This health consultation follows up a previous report produced by ADHS in May 2008 and addresses previously unaddressed issues regarding possible exposure to and potential health risks from formaldehyde and volatile organic compounds in the indoor air at the school.
The Team Nutrition Grant Project began in 2003 with the goal to guide and assist schools to create and maintain a coordinated, comprehensive school health program. Such a program integrates a school’s child nutrition programs, with the classroom, the community, and entire school environment. A coordinated, comprehensive school health program (CSHP) can be implemented to create a healthy school environment through a “model” nutrition policy. Using the USDA’s Food and Nutrition Service Team Nutrition’s Changing the Scene, A Guide to Local Action, the project proposed to implement the model at a state level by forming a state level coalition of key decision makers within the school environment.